Delectable melt-in-the-mouth cheese straws, Normandy onion soup, fresh Greek salad, lobster gratin, pheasant with gorgonzola polenta, the perfect souffle , orange cheesecake... from cow's milk, to goat's and ewe's, hard cheeses and soft, all benefit from Michel's unique touch and huge respect for his ingredients.

Kategori: Bøger (usorteret)